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The Delicious Colors of L’or Noir at Sheraton Manila Bay 

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Sheraton Manila Bay paints the town black and gold as its newest concept outlet &More by Sheraton showcase the delicious flavors of kurobuta, ciders, and calvados with a one-night-only event entitled “L’or Noir” on September 29, 2022, starting at 7 PM onwards

L’or Noir is a French word that translates to Black Gold. The event pays homage to the complimentary colors Black (Noir) and Gold (Or) inspired by the color of Kurobuta Pork known as “black hog” and the golden sparkles of Ciders and Calvados which are extracted from apples.  

For only Php 1,100++ per person, diners will enjoy five (5) beverages selection including our very own cocktail concoction Cider Fizz and Normandy Spritz and a gourmet platter of six (6) Kurobuta cuisine meticulously prepared by our culinary team. 

The event will feature premium Kurobuta pork from Esguerra Kurobuta Farm transformed into savory epicurean platter of Calvado Braised Pork Tortellini, Wellington made of Pork Loin, Mushroom Duxelle, Puff Pastry, and Calva Jus, Cider Barbeque Ribs, Kurobuta Terrine, Cuban Style Slow Roasted Pork, and Grilled Flank Brochette. 

To complement the delicate flavors of kurobuta, our pastry chef prepared a decadent line-up of  desserts infused with ciders and calvados including Apple Calvados Verrine, Cognac Chocolate Cremeux, Apple Cider Brandy Crème Brule 

Kurobuta is a type of pork that comes from Berkshire, England often referred to as “the wagyu of pork”. The name “Kurobuta” is a Japanese word which means “black pig/hog” which alludes to the  distinctive colors of the pigs. Kurobuta are heritage breed that are highly prized due to its flavor,  marbling, and tenderness.  

L’or Noir is part of &More #DiscoveryMoments, a series of curated dining events that allow epicurean diners to explore various flavors and tastes from premium partner brands transformed  into culinary experiences by our seasoned culinary team. The event also celebrates the 75 years  of French-Filipino diplomatic relations and will be showcase wines originating from the Loire Valley Region and calvados from Normandy.

Diners will also enjoy performances from talented local artists and shall enjoy access to “Deux:  In Contrast” painting exhibition featuring select works of contemporary artist Sam Penaso and Nicole Asares. 

&More by Sheraton is located in the Main Lobby of Sheraton Manila Bay, M. Adriatico cor. Gen  Malvar Sts. Malate. For reservations please call +632 5318 0788 or email reservations.manilabay@sheraton.com. Like us on Facebook and Instagram @sheratonmanilabay and Twitter at @sheratonmnlbay. For more information, please visit www.sheratonmanilabay.com

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