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Japanese cuisine
The Dalmore dinner lands at Hotel Okura Manila’s Yamazato
Luxury whisky and refined Japanese cuisine take center stage this May as Hotel Okura Manila presents The Dalmore Master Series: One Night. Six Courses....
Hotel Okura Manila redefines Mother’s Day celebration
Kizuna is the enduring bond shaped through time — defined not by grand gestures, but by a mother’s unwavering presence, quiet strength, and compassion. In...
Yawaragi unveils Japanese grill menu refined for Filipino taste
Recognized as the Philippines’ most luxurious Japanese hotel, Hotel Okura Manila continues to set the standard for authentic Japanese cuisine with its renowned restaurant,...
Celebrate Easter with ‘Pastels & Play’ at Hotel Okura Manila
For generations, Easter has been a time for families to gather around the table, embracing meaningful traditions and creating memorable meals. This year, Hotel...
Dusit Thani Manila redefines Valentine’s celebration with luxury and intimacy
This Valentine’s season, Dusit Thani Manila presents a thoughtfully curated collection of romantic stays and intimate dining experiences, crafted for couples with a discerning...
Hotel Okura welcomes Umadoshi, Year of the Fire Horse
The Year of the Fire Horse is considered as the year of passionate beginnings. Celebrate the Lunar New Year with curated experiences at Hotel...
Japan envoy graces Hotel Okura’s SAGA: A Wagyu Tasting Journey
On November 12, 2025, Ambassador ENDO Kazuya and Madame ENDO Akiko attended “SAGA: A Wagyu Tasting Journey” held at Hotel Okura Manila. The event,...
4 Japanese chefs craft exquisite wagyu feast at Okura Manila
Imagine savoring Japan’s finest wagyu, crafted by four master chefs in a symphony of taste and tradition. From November 10 to 12, Hotel Okura...