The Philippines secured about $8.13 million in confirmed and potential sales from various quality coconut-based food products during its recent debut at TuttoFood Milano,...
A large majority of Filipino consumers (83%) want food companies to source their eggs from cage-free environments, with 95% agreeing that hens should never...
In the bustling cities of Hong Kong and Macau, where over 160,000 overseas Filipino workers (OFWs) toil with quiet grit and unwavering dedication, a...
Across many agricultural regions in the Philippines, some smallholder farmers are beginning to adopt technology, but many still depend on traditional selling methods, with...
Japan Embassy's First Secretary Mr. AKASAKA Hidenori attended the inception and planning workshop for the “Development of Sustainable Fishery Value Chains in BARMM” project...
The Philippines is actively pursuing deeper agricultural trade ties with Egypt, with Agriculture Secretary Francisco Tiu Laurel Jr. meeting with Egyptian Ambassador Nader Nabil...
Brazilian beef may soon become more accessible and competitively priced in the Philippines, after Brazil’s recent international recognition as free from foot and mouth...
The Philippines has secured its first Adaptation Fund (AF)-financed project worth $10 million to boost the climate resilience of communities in Tawi-Tawi, officials announced...
A milestone for Philippine agriculture and diaspora entrepreneurship unfolded in Rome last week, when the inaugural commercial shipment of Philippine mangoes—over half a ton—landed...
The sizzle of pork and the spirit of Filipino resilience were on full display as swine industry stakeholders gathered for Hog Festival 2025—a vibrant...
