By Marinel E. Peroy
Whether you’re planning a chic bridal shower, an intimate Chinese banquet, or a weekend buffet feast with the family, Hilton Manila at Newport World Resorts is turning up the heat with its reimagined dining experience. Transforming every meal into a celebration of bold flavors, visual indulgence, and heartfelt hospitality.
“This relaunch is a celebration of everything our guests have come to love about dining with us—now taken to the next level,” said Gagan Talwar, general manager of Hilton Manila, during the official launch of Dining Reimagined.
“It’s about never standing still. It’s about improving ourselves, pushing ourselves, repositioning ourselves, re-imagining ourselves,” he added.
Let us take you on a delicious journey through four of Hilton Manila’s signature outlets—each one offering a unique taste of the world, served with flair and finesse.
Glam up your afternoons at Madison Lounge & Bar
If you’re seeking a stylish yet cozy venue for your next bridal shower, birthday, or reunion, Madison Lounge is ready to impress. The newly launched Madison Tea Society lets you choose between two themes—Gatsby’s Glamour or Dapper’s Lounge—to suit your event’s mood.
Their Western afternoon tea menu delights with shrimp tartare, grilled vegetable canapés, mini tacos, and nutty crunch lollies, while the Filipino set boasts inventive takes like chicken adobo bonbons, tuyo-flaked scones, and tablea champorado mousse. (Insider tip: Chef Ivy Co’s seafood salad roll is an absolute standout!)
Available for only ₱2,500++ per person—complete with coffee, tea, house wine, and live instrumental music—this is tea time like never before.
Dive into upscale Chinese dining at Hua Yuan Brasserie Chinoise
Craving the comforting allure of dim sum and the elegance of refined Chinese cooking? Hua Yuan Brasserie Chinoise now offers a wider and richer take on Shanghainese cuisine, with touches from neighboring regions.
Executive Chinese Chef Kevin Xu reinvents classics like Eight-Flavored Xiao Long Bao, Braised Lion’s Head Meatball with Baby Abalone, and his Signature Peking Duck with flair. New additions—such as Steamed Grouper in Aged Wine and Blue Crab in Spicy Sichuan Broth—deliver a deeper, more indulgent dive into Chinese gastronomy.
Available daily from 11:30 a.m. to 10 p.m., diners can go à la carte or try curated set menus.
Sip and chill with Port Bar’s Signature Cocktail Game
For those seeking a cozy corner to unwind or start the weekend strong, Port Bar on the 3rd floor is the go-to destination.
Its showstopper? The Port Cocktail—a moody, aromatic blend of Fundador brandy, spiced syrup, ginger ale, and a swirl of hickory smoke that wraps every sip in mystery and warmth.
“Think cinnamon-sweet, dangerously smooth, and surprisingly strong” is how this writer puts it. It’s an elegant pick-me-up at ₱550 nett, best enjoyed with good company and great conversation.
Feast without borders at Kusina Sea Kitchens
Hilton’s all-day dining gem returns with revamped stations and immersive global offerings. From Filipino classics to Halal-friendly Southeast Asian dishes, every craving has its place at Kusina Sea Kitchens.
Smokehaus, the Western station, now boasts rustic charm and savory aromas of slow-cooked, smoked meats. The crowd-favorite Seafood Dampa is also back, offering fresh, sustainably sourced seafood with sauces like Alavar, Palapa, garlic butter, and cheese.
An Indo-Malay section spices things up with authentic Malaysian and Indonesian fare, while the Tree of Pastry dessert station reimagines sweet endings as an artistic journey.
And the best part? Kusina walks the talk on sustainability. It sources produce straight from Atok, Benguet, and grows herbs in an in-house hydroponic garden. “It’s part of our ESG (environmental, social, and governance), which is to reduce carbon footprints,” said Executive Chef Lord Bayaban. “We’re trying to help our local partners—to help them at all costs.”
Lunch buffet is priced at ₱2,800++ (12:00 PM–2:30 PM), while the dinner buffet goes for P ₱3,000++ (5:30 p.m.-9:30 p.m.) daily.
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From reimagined classics to sustainable surprises, Hilton Manila is breathing new life into its culinary identity—one bite, sip, and smile at a time.
So go ahead. Treat yourself and your loved ones to a dining experience worth savoring.
For table reservations and inquiries, call +632 7239 7788 or email MNLPH_F&Binquiries@hilton.com. Follow @hiltonmanila on social media for the latest updates and mouthwatering previews.
