By Monsi A. Serrano
For a limited time, the award-winning mixologist and co-founder of Sago House, #15 in Asia’s 50 Best Bars 2024 Jay Gray is in the Philippines to showcase his Acclaimed and award-winning mixologist visits the Philippines and takes helm of C Longue’s Bar at Conrad Manila and boasts his innovative tea-infused cocktails
These refreshing and luscious tea-infused cocktails are available at C Lounge, Conrad Manila’s contemporary lounge by the bay, with an exciting bar takeover featuring award-winning mixologist Jay Gray. In collaboration with Dilmah, a world-renowned tea brand, guests can expect innovative tea-infused cocktails from September 20 to 22, 2024.
Speaking to the media in an intimate mixer, Gray said that his innovative concoctions of tea-based cocktails using Dilma demonstrate his creativity and expertise in mixology. Hence, the five drinks namely, Bright and Stormy, Jasmine Americano, Breakfast Martini, Peach Fuzz, and Tie Tie Fizz, will elevate one’s experience, especially in trying out these tea-based cocktails.
He also noted that those who would like to develop their own drinks using Dilma tea and other mixes can use other garnishes commercially available in the market.
Meanwhile, Conrad Manila’s general manager Fabio Berto underscored that Conrad wants to present many exciting activities for the entire season and one of the many unparalleled activities that the luxury hotel will host is the visit of Jay Gray.
“In the Philippines, the Christmas season starts as early as September and we are thrilled to kick off these festive celebrations with an exclusive experience at C Lounge. Guests at Conrad Manila can indulge in a truly elevated holiday atmosphere, enjoying soul-satisfying cocktails uniquely crafted by renowned mixologist Jay Gray. This special event not only offers a taste of the latest cocktail trends but also invites our guests to engage with Jay, making it an unforgettable evening of luxury and joy,” Fabio said.
During this limited time, guests can choose from a selection of exquisite tea-infused cocktails, such as Bright and Stormy, a delightful concoction of chamomile & ginger soda, dark rum, lime, Angostura bitters, and honey; Jasmine Americano, a tantalizing blend of green tea and Jasmine soda, sweet Vermouth, and Campari; Breakfast Martini, a delicate fusion of brilliant breakfast cordial, lemon and lime elixir, orange marmalade, lemon juice, and Aer. Other must-trys are Gray’s signature creations called Peach Fuzz made of peach elixir, lemon, gin, Cointreau, Aer; and Tie Tie Fizz, a delightful mix of Tie Guan Yin soda, sweetened black tea elixir, and apple cordial. Guests will also get to chat with Jay and learn about the art of mixology. With prices starting at PHP 480 ++, cocktail lovers can expect a truly unforgettable weekend at C Lounge.
The mixology visionary behind Sago House, ranked 15th on Asia’s 50 Best Bars in 2024, Jay Gray is a veteran mixologist known for his creative flair and deep knowledge of cocktail culture. He started his career in the bar industry in London and eventually relocated to Singapore, where he co-founded award-winning cocktail bar Sago House. Some of his notable personal accolades are Honouree for Tatler’s Generation-T, Prestige 40 under 40, August Men of the Year as well as the Brand Ambassador of the Year at the Singapore Bar Awards.
Conrad Manila’s Bar Takeover featuring Jay Gray is exclusive at C Lounge on September 20 to 21 (5:00 pm to 9:00 pm) and September 22 (2:00 pm to 6:00 pm). For more information and reservations, please call +632 8833 9999 (telephone), +639176503747 (mobile) or email MNLMB.FB@ConradHotels.com. To learn more, visit C Lounge – Eat. Drink. Hilton. (eatdrinkhilton.com)