Hilton Honors, the recognized guest loyalty program for the hospitality company’s 24 brands, is pleased to introduce an exclusive 25% discount at select food and beverage outlets across Hilton properties in the Philippines. From 1 September to 31 October 2024, Hilton Honors members can experience curated culinary offerings at exceptional value, with the added benefit of earning Bonus Points across a range of dining venues, regardless of their membership status.
From savoring refined delicacies crafted by award-winning chefs to exploring innovative modern gastronomy, guests can immerse themselves in Hilton’s diverse culinary portfolio. Some of these distinguished restaurants include:
China Blue by Jereme Leung, Conrad Manila
China Blue by Jereme Leung at Conrad Manila offers a modern interpretation of traditional Chinese cuisine. Set against a sophisticated backdrop with panoramic views of Manila Bay, the restaurant’s menu features signature dishes such as Barbecued Honeyglazed Matsusaka Pork Neck, a standout that perfectly balances rich flavors with a touch of sweetness. Other highlights include the renowned Peking duck, artisanal dim sum, and innovative seafood creations. Each dish is a testament to Chef Leung’s culinary artistry, blending traditional flavors with contemporary techniques.
Hua Yuan Brasserie Chinoise, Hilton Manila
Hua Yuan Brasserie Chinoise at Hilton Manila brings authentic Chinese flavors to life in a chic and contemporary setting. The restaurant offers a curated selection of authentic Shanghainese cuisine, with signature dishes including braised pork belly, hand-pulled noodles, and aromatic Peking duck. Guests can also enjoy a delightful Yum Cha experience, featuring a variety of dim sum and other small plates that showcase the restaurant’s dedication to authentic and flavorful Chinese cuisine.
Xi, Hilton Clark Sun Valley Resort
Xi at Hilton Clark Sun Valley Resort is known for its elegant take on traditional Cantonese cuisine. The restaurant’s menu features a wide array of signature dishes, including their Deep Fried Lobster, premium roasted meats, delicate dim sum, and fresh seafood, all crafted with a focus on authenticity and quality. Guests can enjoy a sophisticated dining experience in a serene and stylish environment.
This exclusive promotion is part of the Hilton Honors ‘Like a Member’ dining campaign, offering guests the chance to enjoy the perks of Hilton Honors in their local surroundings, even without an overnight stay. Members can dine like a VIP, enjoying discounts of up to 25% and earning Bonus Points at a variety of Hilton-managed dining outlets across the Philippines.
For a full list of the participating outlets, please check below:
Participating Outlets in the Philippines
Conrad Manila
Brasserie on 3 All-day dining, international buffet and a la carte
China Blue by Jereme Leung Chinese cuisine
C Lounge Lounge and bar overlooking the Manila Bay, live band entertainment
Bru Coffee Bar Cakes, pastries, and coffee
Sails Pool Bar Poolside Bar and dining
For more information, call +63 2 8833 9999, email to conradmanila@conradhotels.com or visit www.EatDrinkHilton.com
Hilton Manila
Kusina Sea Kitchens Interactive local and international buffet
Hua Yuan Brasserie Chinoise Signature Shanghainese cuisine
Madison Lounge and Bar Coffee, pastries, afternoon tea, live entertainment, and cocktails Port Bar Sports bar, casual drinking
Freestyle Pool Bar Poolside bar and dining
For more information, call +63 9 7230 7788, email MNLPH_F&BInquiries@hilton.com or visit www.EatDrinkHilton.com
Hilton Clark Sun Valley Resort
Olive All-day dining, International buffet and a la carte
Xi Chinese cuisine
Treat Bar and Lounge Cocktails, bar bites, live entertainment
For more information, call at (045) 598 5400 or email us at Crkpp_fb@hilton.com or visit www.EatDrinkHilton.com
To take advantage of the “Like a Member” offer and the full spectrum of member benefits, enroll for free at HiltonHonors.com.
