Global food processing and packaging solutions leader Tetra Pak has appointed Marcelo Perazzo as Managing Director for Malaysia, Singapore, the Philippines, and Indonesia (MSPI), effective December 1, 2025. He will be based in Jakarta, Indonesia.
The MSPI cluster is a strategically significant growth market for Tetra Pak, driven by rapid urbanization, evolving consumer preferences, and increasing demand for safe, efficient, and sustainable food systems. As food and beverage manufacturers across Southeast Asia adapt to shifting consumption patterns and sustainability expectations, the company continues to strengthen leadership to support innovation and operational resilience.
Perazzo brings nearly 30 years of experience with Tetra Pak, having held senior leadership roles across Finance, Marketing, and Sales. His career includes key assignments in the Southern Cone and Iberia regions, where he worked closely with customers to drive market expansion, improve production efficiency, and translate strategy into measurable business results.
In his most recent role as Sales Director for Tetra Pak Iberia, Perazzo led strategic customer management initiatives and contributed to the development of market strategies that enhanced competitiveness and long-term value creation.
He succeeds Michael Wu, who led the MSPI market with a focus on strengthening customer partnerships and positioning the business for sustained growth across the region.
“I’m excited to contribute to the continued development of the MSPI market and to work closely with customers as the industry evolves,” Perazzo said. “The region presents strong opportunities for innovation, and collaboration will be key to helping food and beverage producers meet changing consumer needs.”
The appointment underscores Tetra Pak’s commitment to supporting manufacturers in Southeast Asia as they pursue greater efficiency, product quality, and sustainability. By combining global expertise with local market insight, the company aims to help customers stay competitive while delivering safe, high-quality food products to growing communities.
Perazzo holds a degree in Economics from UADE University in Buenos Aires.