This exclusive wine and dinner event is scheduled on October 28, 2023, at 7 pm in Manila Bay Kitchen, promising an unforgettable evening filled with French charm and delectable indulgence. For only Php 3,800 net per person, attendees will be transported to the heart of France through an exquisite selection of 22 premium wines sourced from the renowned regions of the South of France, Beaujolais, Burgundy, Bordeaux, Rhone Valley, and the South West of France. These exceptional wines have been meticulously chosen to encapsulate the essence of their respective terroirs, offering a true celebration of French winemaking excellence.

The highlight of this captivating evening is the wine tasting experience. Guests will have the unique opportunity to explore the nuanced flavors of each remarkable wine, reflecting the character of its origin. From the rich and robust profiles of Bordeaux to the elegant subtleties of Burgundy, this event promises to be a haven for wine enthusiasts.

But the culinary adventure doesn’t end with wine. Manila Bay Kitchen’s seasoned culinary team has meticulously crafted a delectable dinner buffet showcasing authentic French regional specialties such as Coq au Vin, Ratatouille, Bouillabaisse, Pissaladière, Gratin Dauphinois, and more, whisking your palate away to the charming villages and boulangeries of France.
Throughout the evening, live entertainment featuring French music will serenade guests in the lobby, adding an extra layer of authenticity to the ambiance and ensuring a magical journey to the heart of France as they enter Manila Bay Kitchen.

For those eager to deepen their understanding of these remarkable wines, Bernard Flour, owner of Le Cellier French Wine Selection and a wine expert himself, will be on hand to guide attendees in learning about the wines’ origins, varietals, and the art of perfect pairings.
Sheraton Manila Bay is conveniently located at M. Adriatico corner Gen. Malvar Streets, Malate, Manila.

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Amid the hectic office work schedule during the entire morning, taking a lunch break is necessary as this gives you the energy to get through the afternoon workload.

Cognizant of how important lunch is, and considering the duration allotted to eat lunch, Sheraton Manila Bay introduces its Lunch Express concept that allows dinners to have a quick, convenient, and equally savory lunch meal as it merges the best of buffet and a la carte worlds. 

This newest premier culinary destination of Sheraton Manila Bay’s Manila Bay Kitchen, located right the heart of Manila offers exciting lunch specials perfect for busy professionals and individuals who are on the go wanting to have quick and convenient dining options.

Avail of Lunch Express from Monday to Thursday at 11:30 am to 2:00 pm for only Php 1,099 net per person. Enjoy a satisfying lunch without compromising your schedule with a curated selection that includes a sumptuous array of appetizers, sushi rolls, soup, desserts and healthy salad bar. Complement your buffet selection with a choice of one (1) main course from our special a la carte menu featuring Seafood Laksa, Nasi Goreng, Mixed Seafood Grill, Meat Mixed Grill, and Pork Kimchi served with a side dish of your choice and two selected condiments.

End the week with an elevated version of our curated offering as our skilled culinary team meticulously prepare a delectable Lunch Buffet every Friday for only Php 1,800 net per person. This midday feast features a plethora of appetizers, salads, soups, pastas, desserts, and an array of local, regional, and international specialties catering to different palates and dietary preferences.

“Our new lunch specials at Manila Bay Kitchen is a celebration of flavors and convenience,” said Stephanie Cabrejas, Marketing Communications Manager of Sheraton Manila Bay. “We wanted to create a dining experience that not only satisfies their culinary cravings but also allows diners to enjoy a delightful lunch without compromising on time. Our menu combines the best of local, regional, and international influences, delivering swift and savory delights to locals and travels alike seeking to transforming lunchtime into a moment of indulgence.”

To accompany our exceptional cuisine, Manila Bay Kitchen offers an extensive selection of beverages, including refreshing mocktails, carefully curated wines, and artisanal craft beers. Whether you are enjoying a business lunch or catching up with friends, our attentive and knowledgeable associates will ensure a seamless and enjoyable dining experience at Manila Bay Kitchen.

For reservations, please call +632 5318 0788 local 3142 or email sh.mnlsb.kitchen@sheraton.com. Reserve a table online at https://bit.ly/manilabaykitchenonline. Manila Bay Kitchen is located at Main Lobby, Sheraton Manila Bay, M. Adriatico corner Gen. Malvar Streets, Malate, Manila. Like