This April, guests can embrace the joy of the season through a lavish Easter buffet at Brasserie on 3, exquisite à la carte selections at the Michelin-selected China Blue by Jereme Leung, artisanal cakes and pastries at Bru Coffee Bar, and inspired stays made even more memorable with thoughtfully curated, family-centric activities.

“With the renewed sense of hope that Easter brings, it is a deeply meaningful occasion for us at Conrad Manila,” shared Rupert Hallam, general manager of Conrad Manila. “Over the long weekend, we invite families to come together and create lasting memories through exceptional dining experiences, vibrant flavors, and moments of festive joy.”

A Magical Easter at Brasserie on 3

At the heart of the celebration, Brasserie on 3 presents “A Magical World of Wonder,” a joyful Easter experience designed for families and loved ones to enjoy together. Guests can indulge in an abundant themed buffet featuring prime rib, churrasco meats, and an array of whimsical desserts crafted to delight all ages.

The festivities extend beyond the table with engaging Easter activities at Forbes 1, including egg hunting, face painting, balloon sculpting, storytelling, and arts and crafts, sparking imagination and smiles for children and the young at heart. Adding to the excitement are special giveaways and surprises from generous sponsors, including The Nest Play and Party Pad, Goldilocks, Ceelin Gummies, Nutrilin, CleverMama, Ceres, ACT II, Harvey, Barilla, Ovomaltine, Philadelphia, Tulip, Salonpas, and Hero.

A MAGICAL WORLD OF WONDER | 05 April 2026 l Easter Sunday | Lunch & Dinner l ₱3,988 nett per person | Inclusive of themed buffet and ticket to Easter activities

An Enchanting Easter Celebration at China Blue by Jereme Leung

At the Michelin-selected China Blue by Jereme Leung, Easter is celebrated through refined flavors and culinary artistry with the limited-time “Enchantingly Luscious” à la carte menu. The selection showcases premium seafood delicacies, including poached sea mantis with sweet ginger black vinegar sauce, deep-fried sea mantis with garlic, salt, and pepper, wok-fried live sea garoupa with truffle sauce and egg white, and stir-fried live crab with vermicelli prepared in traditional style, among others. 

Thoughtfully crafted to captivate discerning palates, these exquisite dishes are available for both dine-in and takeaway.

ENCHANTINGLY LUSCIOUS | 30 March to 5 April 2026 | Starts at ₱800 nett | Easter-Themed Sweets and Treats at Bru Coffee Bar

Bru Coffee Bar adds a playful touch to the season with its “Easter Charms & Delights”, a whimsical collection of inspired confections. Designed to delight children and kids at heart, the grab-and-go selection includes egg-shaped rainbow cakes, bunny-themed pastries, red velvet cakes with coconut frosting, and charming Easter lollipops, perfect for gifting or indulging.

EASTER CHARMS & DELIGHTS | 16 March to 19 April 2026 | Available daily | 8 a.m. to 7 p.m. | Pastries start at ₱200 nett l Cakes start at ₱2,300 nett

For an Easter escape that seamlessly blends sophistication, festive fun, and serenity, families are invited to unwind in the elegant rooms and suites of Conrad Manila. Guests who will book the hotel’s Stay and Dine room package, enjoy a complimentary ticket to the Easter activities in the ballroom, along with daily breakfast and dinner buffet at Brasserie on 3, adding flair and flavor to the occasion. Children five years old and below dine for free. Best rates are available at Offers | Conrad Manila.

Conrad Manila is a luxury retreat located within the prestigious Mall of Asia Complex in Manila, Philippines, offering stunning views of Manila Bay and the city skyline. 

Just a 15-minute drive away from Ninoy Aquino International Airport, this yacht-inspired hallmark on Manila Bay is situated atop the S Maison retail complex, providing direct access to premier shopping and entertainment options.

Boasting 347 contemporary rooms and suites, Conrad Manila features world-class amenities including a stylish spa, rooftop pool, and five exceptional dining venues, including award-winning options like China Blue by Jereme Leung and Brasserie on 3.

With nearly 2,000 square meters of event space, Conrad Manila offers an unforgettable experience for both leisure and business travelers alike. Recognized for its excellence, the hotel has been awarded LEED gold certification and named an ASEAN Green Hotel and MICE awardee, while also being celebrated in the 2019 Conde Nast Traveler’s Reader’s Choice Award as one of the Best Hotels in the World. 

It has also been distinguished as the Philippine’s Leading Conference Hotel by the World Travel Awards for seven consecutive years and the Best Business Hotel – Philippines by TTG Travel Awards for three years in a row. Join the conversation — visit Instagram, Facebook or visit www.hilton.com/en/hotels/mnlmbci-conrad-manila/ for more information.

For more information on Conrad Manila’s Easter offerings, please contact +632 8833 9999 or email MNLMB.FB@ConradHotels.com.

“Conrad Manila has always been guided by Hilton’s culture of providing opportunity, leadership, and inclusion for women,” said Rupert Hallam. “This March, we invite guests to celebrate the women who inspire them through experiences designed to reflect elegance and quiet luxury.”

The Queen’s Indulgence at China Blue

The Michelin-selected China Blue by Jereme Leung unveils “The Queen’s Indulgence,” an exclusive dining and spa pairing available from March 7 to 21, 2026, priced at ₱5,888 nett per person.

The curated menu highlights refined Chinese cuisine, including elegant starters, a nourishing soup course, flavorful mains such as braised chicken hotpot with black garlic and sturgeon, and wok-fried orzo rice with Chinese sausage and vegetables. The experience concludes with a delicate almond cream dessert.

The culinary journey is complemented by a 60-minute full-body massage at Conrad Spa, creating a seamless transition from indulgence to relaxation.

THE QUEEN’S INDULGENCE
March 7–21, 2026
₱5,888 nett per person

Crafted in Her Honor at Brasserie on 3

At Brasserie on 3, guests can enjoy “Crafted in Her Honor,” a lavish weekend buffet featuring premium selections, healthy specialties, and decadent desserts in a setting overlooking Manila Bay.

Women diners will receive a complimentary mocktail crafted for the occasion—a refreshing blend of citrus, butterfly pea flower, lemon, and sparkling soda.

CRAFTED IN HER HONOR
March 7–8, 2026
Lunch: Starts at ₱2,900 nett per person
Dinner: ₱3,600 nett per person

A Month of Celebration at C Lounge

At C Lounge, guests may savor “A Blend of Grace and Power,” a selection of signature cocktails inspired by women’s resilience and elegance.

The featured drinks are available daily throughout March at ₱450++, best enjoyed with sunset views over Manila Bay. Guests who draw the lucky card may receive a complimentary next round.

A BLEND OF GRACE AND POWER
March 1–31, 2026 | 11:00 AM – 12:00 MN
₱450++

The venue also offers “Sunset Cheers,” featuring unlimited cocktails from Monday to Thursday, 5:00 PM to 7:00 PM, available until December 31, 2026, at ₱1,499+++.

In observance of Earth Hour, C Lounge will present “A Toast for the Earth,” a tea-infused cocktail available on March 28 from 8:30 PM to 9:30 PM, priced at ₱450++, encouraging guests to reflect on sustainability.

Wellness and Conscious Beauty

International Women’s Month is also an ideal time to embrace restorative self-care at Conrad Spa, where treatments and facials are enhanced with products from ISUN Skincare.

Designed to rejuvenate the body and refresh the complexion, the spa’s therapeutic rituals highlight a holistic approach to well-being.

For reservations and inquiries, guests may call +632 8833 9999 or email MNLMB.FB@ConradHotels.com

Conrad Manila, Hilton’s luxury hotel in Manila, presents an elegant selection of Valentine’s exclusives across its acclaimed dining destinations, each curated to create memorable shared moments. Guests can indulge in a lavish spread at Brasserie on 3, enjoy a romantic gourmet feast at China Blue by Jereme Leung, savor an exquisite set menu under the stars at C Lounge, or pick up sweet, giftable treats from Bru Coffee Bar.

“Valentine’s at Conrad Manila is designed around the moments people celebrate, whether that’s a special dinner for two, a gathering with loved ones, or a quiet treat for oneself,” says Rupert Hallam, general manager of Conrad Manila. “Across the hotel’s dining venues, the team has curated experiences that feel considered, elevated, and easy to enjoy.”

Brasserie on 3  

This Valentine’s Day, Brasserie on 3 presents an exquisite buffet crafted for devoted sweethearts. The opulent spread features prime rib, crusted baked salmon fillet, succulent seafood, healthy selections, Valentine’s-themed cake, and other delectable desserts. Unlimited house beverages for two hours and live romantic performances further elevate the evening, making conversations and shared moments even more delightful.  

All-in For Love | An Indulgent Valentine’s Buffet

Dinner Buffet l 13-15 February 2026

Veranda: ₱5,588 nett per person | Indoor: ₱4,588 nett per person  

Lunch Buffet l 14 – 15 February 2026

₱3,188 nett person

China Blue by Jereme Leung  

Couples may celebrate love like royalty with an opulent Chinese set menu at the Michelin-selected China Blue by Jereme Leung. This regal culinary journey features pan-fried US beef tenderloin with dry orange peel gravy and okra, braised abalone and seared scallop with bell pepper sauce and dry scallop rice, wok-fried lobster with butter torch ginger and flower gravy sauce, and slow-boiled roasted duck golden broth with stuffed morel mushroom, among other masterpieces – each dish crafted with authentic flavors, artful presentation, and a touch of grandeur.  

For the King & Queen of Hearts | A Regal Valentine’s Feast

14–15 February 2026 

₱4,998 ++ per person  

C Lounge  

Romance takes center stage at C Lounge, where couples can savor a curated set menu beneath the night sky on its exclusive veranda. The menu includes four themed dishes: a decadent main course of leek-ash beef tenderloin with green pea risotto ball, glazed carrots, edamame, and port wine jus; a savory appetizer of artisanal breads including mini sourdough boules, petit baguette epi, and honey oat rolls; and a sweet finale of pistachio creameaux with mango compote, mascarpone, feuilletine, and crunch.  The experience is further enriched with a bottle of sparkling wine, a bouquet of flowers, romantic live music, and Conrad Manila’s signature Carey plush toy.  

The Perfect Pair | A Curated Valentine’s Set Menu

13 – 15 February 2026 | 6:00pm to 9:00pm

₱10,000 nett for two persons  

Bru Coffee Bar  

Sweet delights crafted to express affection await at Bru Coffee Bar this February. Guests may choose from themed cakes, delectable pastries, and thoughtfully curated hampers, perfect tokens of love for cherished sweethearts.  

For Your Sweetheart | Themed Cakes and Pastries

02–15 February 2026

Prices start at ₱150 nett  Every cherished love story deserves to be celebrated like no other at Conrad Manila. For more information on the hotel’s latest dining offers, please contact +632 8833 9999 or email MNLMB.FB@ConradHotels.com.

“Conrad Manila starts the year by focusing on what we do best—thoughtful, well-crafted experiences shaped by our culinary team,” said Rupert Hallam, General Manager of Conrad Manila. “These offerings reflect months of preparation and a shared commitment to creativity and consistency, delivering the kind of dining our guests return for, whether for a weekday ritual or a special celebration.”

Brasserie on 3: A Year of Themed Gastronomy

Located on the third level, the hotel’s all-day dining restaurant launches Epicurean Evenings, a rotating calendar of themed dinner buffets available from January 20 to December 31, 2026. Curated by Executive Chef Nicolas de Visch, each evening highlights a distinct culinary narrative celebrating global flavors.

EPICUREAN EVENINGS – Themed Dinner Buffet
6:00 PM – 10:00 PM | ₱3,600 nett per person

La Dolce Vita: Italian Night (Mondays & Tuesdays)
Artisanal pastas, classic sauces, and desserts inspired by timeless Italian trattorias.

Curries of the World (Wednesdays & Thursdays)
A fragrant journey through Persia, Mauritius, Singapore, and India, featuring a laksa station and regional sweets.

Churrasco Night: Premium Cuts & Gourmet Grills (Fridays)
Fire-kissed meats paired with signature marinades and gourmet sides.

Ocean’s Bounty: Seafood Night (Saturdays)
Ethically sourced prawns, crabs, shellfish, and lobsters prepared à la minute.

Mediterranean Culinary Odyssey (Sundays)
Vibrant dishes from Lebanon, Greece, Palestine, Egypt, and Western Europe, balancing wellness and indulgence.

An Ode to Culinary Mastery – Chef’s Table Set Menu

For intimate gatherings and business occasions, Brasserie on 3 introduces a three-course Chef’s Table format built around the guest’s preferred main:

Set Menu 3 (Red Snapper) – ₱3,588 nett
Set Menu 1 (Lamb) – ₱4,088 nett
Set Menu 2 (Angus Beef) – ₱4,588 nett

Savor the Privilege

From January 15 to February 13, 2026, Hilton Honors members enjoy exclusive buffet savings:

Member & Silver: 25% off
Gold, Diamond & Diamond Reserve: 50% off

C Lounge: Citrus Notes and Southeast Asian Flair

Overlooking Manila Bay, C Lounge introduces Citrus Afternoon Indulgence (January 18–March 31, 2026; ₱3,288++), a bright ensemble of citrus-infused pastries and savory bites paired with coffee or tea.

The lounge also presents Sips of Southeast Asia (until February 28; from ₱550++), a cocktail collection inspired by Singapore, Thailand, Malaysia, and Vietnam, alongside Whisky Wednesdays (11:00 AM–12:00 MN; from ₱400++) featuring curated drams and expert pairings.

China Blue by Jereme Leung: Modern Chinese Expressions

At the MICHELIN-selected China Blue by Jereme Leung, new à la carte highlights reinterpret classic Chinese flavors through contemporary technique and presentation. Signature additions include:

Golden roast duck with momo wrapper
Chicken, green apple, and crispy bean curd salad with truffle dressing
Seafood wonton with fresh scallop, mini abalone, and crab roe soup
Roasted black cod with ginger flower gravy, pomelo, and pineapple
Sautéed shrimp with organic quinoa in calamansi sweet-sour sauce
Marinated live shrimp in Japanese plum wine

For inquiries and reservations: +632 8833 9999 or email MNLMB.FB@ConradHotels.com

Guests can expect an opulent spread of holiday classics and festive specialties, including herb-crusted roast beef with red wine jus, honey-glazed ham with pineapple chutney, lemon-rosemary roast lamb with tzatziki, roasted turkey with sage and chestnut stuffing, tomahawk ribeye roast, lechon, and Omaha beef leg, among other culinary masterpieces. This holiday spread is priced at ₱4,888 nett per person, with an optional beverage upgrade at ₱1,000 nett per person for select alcoholic beverages to elevate the celebration.

“In a city where the holiday season shines brightest, we’re proud to introduce what we believe is Manila’s longest and most indulgent brunch, crafted not only with festive abundance in mind, but with intention behind every detail, from extended dining hours to a thoughtfully curated spread. It’s a celebration that invites guests to linger longer, connect deeper, and create lasting holiday memories with their loved ones by the bay,” shares Rupert Hallam, Conrad Manila’s general manager.

Brasserie on 3, an award-winning all-day dining destination situated on the third level of Conrad Manila, boasts sweeping views of Manila Bay. Executive Chef Nicolas de Visch, with an impressive background in Michelin-starred restaurants, helms its kitchen and ensures every culinary experience is a symphony of flavor and artistry, designed to ignite festive cheer and indulgence.

Blazing Festive Buffet | 11 November – 30 December 2025 | Daily
Lunch – ₱3,188 nett per person | 12:00 p.m. – 2:30 p.m.
Dinner – ₱3,588 nett per person | 6:00 p.m. – 10:00 p.m.

Sparkling Buffet
Christmas Eve | 24 December 2025
Lunch – ₱3,188 nett per person | 12:00 p.m. – 2:30 p.m.
Dinner – ₱4,888 nett per person | 6:00 p.m. – 10:00 p.m.

Christmas Day | 25 December 2025
Dinner – ₱4,888 nett per person | 6:00 p.m. – 10:00 p.m.

Radiant New Year Feast | 31 December 2025
New Year’s Eve Dinner Buffet
Standard Table | ₱4,799 nett
Bay View | ₱4,899 nett

Another anticipated highlight this holiday season is the festive afternoon tea buffet at C Lounge, featuring sweet indulgences such as Santa chocolate dome belt, gift box mango coconut, strawberry macaron, mini Christmas yule log, and Christmas tree red wine jelly panna cotta. Savory delights include peppered roasted beef, cucumber & cream, smoked apple cheddar, honey-glazed ham slider, parmesan & polenta bite, avocado tuna tartare on savory tart, turkey sage & onion stuffing ball, and more delectable treats. Guests may also savor a crepe made to their preference at the live station. Served with freshly brewed coffee or a pot of tea, guests can enjoy warm, vivid moments by the iconic Manila Bay for ₱3,288 ++ per person, from December 20 to 26, 2025, between 2:00 p.m. to 5:00 p.m.

To discover Conrad Manila’s complete roster of holiday offers and festive experiences, visit www.conradmanila.com, call +63 2 8833 9999, or view the digital brochure at bit.ly/BrightHolidaysBrilliantMemoriesatConradManila.

General Manager Rupert Hallam, celebrating his first Christmas in the country, underscored the cultural richness of the Filipino holiday season. “In the Philippines, where the holiday season is the longest in the world, Christmas is nothing short of spectacular. At Conrad Manila, we bring this brilliance to life through every detail—from dazzling décor and festive feasts to the heartfelt hospitality that defines our guest experience,” he shared.

Culinary Excellence Across Conrad Manila

Brasserie on 3

Brasserie on 3 presents elevated holiday dining crafted to bring families and corporate groups together. From herb-crusted roast beef and honey-glazed ham to lechon and Omaha beef leg, every menu celebrates flavors that resonate with Filipino traditions while delivering global refinement.

• Blazing Festive Buffet (11 Nov – 30 Dec 2025)
  Lunch – ₱3,188 | Dinner – ₱3,588
• Sparkling Buffet (24 Dec 2025)
  Lunch – ₱3,188 | Dinner – ₱4,888
• Manila’s Longest Brunch (25 & 31 Dec 2025)
  Starts at ₱4,888
• Radiant New Year Feast (31 Dec 2025)
  Standard – ₱4,799 | Bay View – ₱4,899

China Blue by Jereme Leung

One of Manila’s most distinguished MICHELIN-recognized dining destinations, China Blue offers premium, elegantly curated set menus for festive reunions.

• Christmas Set Menu (24–25 Dec) – ₱49,888 for 10 persons
• New Year Set Menu (31 Dec – 1 Jan) – ₱49,888 for 10 persons

C Lounge

With sweeping views of Manila Bay, C Lounge becomes a vibrant venue for intimate gatherings and holiday festivities.

• Festive Afternoon Tea Buffet (20–26 Dec) – ₱3,288++
• Disco Dazzles New Year Countdown
  Indoor – ₱24,888 | Outdoor – ₱43,888 per table

Festive Retail, Wellness, and Stay Experiences

Bru Coffee Bar

Perfect for gifting and corporate tokens, Bru Coffee Bar offers holiday hampers and handcrafted pastries.

• Hampers start at ₱3,888
• Holiday goodies start at ₱160

Conrad Spa

For meaningful holiday gifting, Conrad Spa introduces exclusive wellness vouchers:

• 10 vouchers – ₱40,000
• 15 vouchers – ₱54,000
• 20 vouchers – ₱64,000

Holiday Stay Packages

Conrad Manila’s limited-time accommodation package offers exceptional value for families and leisure travelers:

• ₱18,500 per night (Deluxe City View Room with breakfast and dinner for two adults and one child)

A Grand Welcome to the Yuletide Season

Conrad Manila celebrated the official start of the holidays with a spectacular Christmas Tree Lighting Ceremony at the Main Lobby—an event that underscored the hotel’s stature within the regional tourism and business landscape.

The celebration featured world-class performances by soprano Lara Maigue, the UST Singers, and the Bernie Pasamba Strings and the Music Masters.

Distinguished guests added prestige to the evening, including Pasay City Congressman Hon. Antonino Calixto; Pasay City Mayor Hon. Imelda Calixto Rubiano; Hans Sy, Chairman of the Executive Committee of SM Prime Holdings; Elizabeth Sy, President of SM Hotels and Conventions Corp.; Peggy Angeles, Executive Vice President of SMHCC; Conrad Manila General Manager Rupert Hallam; and members of the diplomatic corps.

Inspired holiday installations by designer Randy Lazaro greet visitors throughout the hotel. A magnificent 16-foot crystal Christmas tree stands as the centerpiece, complemented by two smaller decorated trees and a giant Gingerbread House at Bru Coffee Bar—creating an atmosphere that blends luxury, warmth, and Filipino holiday spirit.

A Holiday Offering with Tourism Impact

Beyond the celebrations, Conrad Manila’s holiday programs reinforce its role in driving tourism growth, job generation, and local spending during the country’s peak travel season. The hotel’s curated experiences—spanning dining, wellness, accommodation, and events—support the broader visitor economy while showcasing the Philippines’ world-renowned hospitality.

For more information on Conrad Manila’s holiday offers, visit www.conradmanila.com or call +63 2 8833 9999.

This Father’s Day, Conrad Manila invites families to honor the remarkable men in their lives with a curated collection of indulgent dining experiences and
rejuvenating experiences. Whether through a sumptuous feast or a well-deserved retreat, Conrad Manila ensures that this celebration is as exceptional as the fathers being honored.

“Our fathers shape our lives with unwavering love and strength,” says Fabio Berto, general manager of Conrad Manila. “At Conrad Manila, we have thoughtfully crafted experiences that allow families to spend meaningful moments with the father figures who nurture and inspire us.”

Brasserie on 3: An Indulgent Retreat for Dad

Treat dad to a lavish buffet experience where a delightful spread of flavors awaits. Featuring premium carvings, fresh seafood, pasta and pizza stations, and a live dessert station, this sumptuous feast is designed to celebrate his endless love and dedication. As a special gift, dad gets complimentary buffet with every four full-paying guests. Capture happy and timeless moments at the stylish photo booth and elevate the celebration with the live entertainment.

An Indulgent Retreat for Dad

June 15, 2025 | Lunch & Dinner Buffet
₱3,800 nett per person

China Blue by Jereme Leung: Father’s Feast of Grandeur

Honor the king of the family with an opulent set menu, thoughtfully crafted for gatherings of five persons or more. Featuring suckling pig, roast duck, and 10-head abalone, this regal selection pays homage to his strength and generosity.

June 14-15, 2025 | Lunch & Dinner
₱4,999 nett per person

Available for dine-in and take-away
Bru Coffee Bar: Dad’s Sweet Escape
For the hero who fills every moment with love, celebrate dad with a feast of sweetness. Indulge him with irresistible cakes and pastries, crafted to make every bite as delightful and exquisite as he deserves.

Dad’s Sweet Escape l Themed Cakes & Pastries

Available Daily l June 14- 15, 2025 | Available daily | 8:00am – 7:00pm
Whole Cakes | Start at ₱1,900 nett
King’s cake, Dark whisky velvet cake, and more
Goodies & Pastries | Start at ₱250 nett
Father’s Day whisky brand bow tie macaroons, Chocolate ring pralines, Chocolate male soccer shoes, Chocolate cigar, and more

Conrad Spa: A Sanctuary of Serenity for Dad

Celebrate Father’s Day by indulging him in a well-deserved retreat at Conrad Spa Manila. Designed to restore balance and vitality, its bespoke treatments harness the pure essence of Isun’s wild crafted ingredients, ensuring a deeply rejuvenating experience. From stress-relieving massages to invigorating rituals, each treatment is crafted to revitalize the body, refresh the mind, and leave dad feeling truly appreciated in an oasis of tranquility.

Dad’s Well-Deserved Day Off

Give dad the gift of rest and relaxation with an exceptional stay at Conrad Manila, where world-class amenities, impeccable service, and refined comforts create a perfect escape for the man who deserves it most. To make a reservation, head on to conradmanila.com.

Make this Father’s Day unforgettable at Conrad Manila. Create treasured memories with inspiring experiences that celebrate the extraordinary fathers in our lives. For reservations and inquiries, call +632 8833 9999 or email conradmanila@conradhotels.com

Treat mom to a vibrant dining experience at Brasserie on 3, where a premium buffet pays tribute to her unwavering love. Highlights include herb-crusted leg of lamb, smoked brisket, garlic butter seafood and fresh oysters. Mothers dine for free with every four full-paying adults.
For the Love of Mom l Lunch & Dinner Buffet
11 May 2025 l PHP 3,800 nett per person

As a special touch, dining moms will receive a complimentary three-piece fragrance set from KAYALI, a brand renowned for its luxurious, long-lasting scents inspired by the Middle East. Families can also capture the moment against the stunning floral installation.

China Blue by Jereme Leung: Honoring Her Majesty

Celebrate the queen of the family with an opulent set menu crafted for gatherings of five persons or more. The menu features lobster, abalone, roasted pigeon, and a signature Mothers’ Day mocktail – each dish is artfully crafted to pay tribute to her grace and strength.
Honoring Her Majesty l Set Menu
11 to 12 May 2025 | Lunch and Dinner
PHP 4,998 nett per person

Bru Coffee Bar: Mom’s Day Decadence

Sweeten the occasion with a collection of exquisitely crafted cakes and pastries, perfect for gifting or indulging together. Choices include strawberry tiramisu, Nutella moist chocolate cake, and mango cheesecake with flower jelly, along with a variety of themed pastries and confections.

Mom’s Day Decadence l Themed Cakes & Pastries
Available daily | 1 – 11 May 2025 | 8:00am – 7:00pm
Whole Cakes | Start at PHP 2,200 nett
Strawberry tiramisu, Nutella moist chocolate cake, Mango cheesecake with flower jelly
Goodies and Pastries | Start at PHP 120 nett
Chocolate red rose flower macaroons, Cherry blossom pralines, Chocolate cherry blossom flower croissant, Mother’s Day chocolate picture frame, and more

Conrad Spa: A Haven for Rejuvenation

Busy moms deserve a moment of calm. Gift her with a restorative escape at Conrad Spa Manila, where relaxation meets refinement. Using the pure essence of Isun’s wildcrafted ingredients, these bespoke treatments are meticulously designed to enhance health and well-being, leaving mothers feeling rejuvenated and cherished.

This May, create memories that matter with a stay at Conrad Manila where world-class amenities, culinary artistry and meaningful gestures come together in honor of the most extraordinary women in our lives.

For reservations and inquiries, call +632 8833 9999 or email conradmanila@conradhotels.com

“At Conrad Manila, we understand the importance of showing love and endearment, especially to the person you care about. The curated and inspiring experiences we have in the hotel this February, which include intimate dining and meaningful Valentine’s Day gifts, are tailored to create lasting memories that lovers will cherish forever,” Conrad Manila General Manager Fabio Berto passionately shares. 

Brasserie on 3

Celebrate love by the bay with a sumptuous spread of exquisite flavors and hearty dishes. Make this special day an affair to remember with those who matter.

Love by the Bay l 14 February 2025

Lunch: PHP 2,900 nett per person

Dinner: PHP 3,988 nett per person (inclusive of one round of sparkling wine, coffee or tea)

Highlights: cochinillo, premium carvings, oysters, charcuterie, and live band performance

Couples can indulge in an exceptional dining experience this Valentine’s weekend, as it coincides with the opening of the 12th Philippine International Pyromusical Competition at the Mall of Asia Complex. Let beautiful moments spark, as the fireworks light up the sky, while delighting in a scrumptious buffet at Brasserie on 3. Guests are welcome to step outside to the restaurant’s veranda and enjoy the dazzling fireworks with a standing view. 

Bursts of Flavors and Fireworks l Every Saturday, 15 February to 15 March 2025 

Dinner: PHP 3,600 nett per person

Special Rate: PHP 2,880 nett per person for bookings fully paid 72 hours before dining reservation

C Lounge 

Raise your glass to love with our Valentine’s cocktails and indulge in a strawberry-inspired Valentine’s Day afternoon tea featuring exquisite sweet treats, savory sandwiches, signature seared scallops with strawberry gazpacho, and more delightful bites. For an even more romantic date, C Lounge also offers set dinner at the veranda from 7:00pm to 9:00pm. 

Amour Eclatant l 8 to 16 February 2025, 11:00am to 12:00am

Price starts at PHP 450++

Bombay Sapphire, Rose Syrup, Truffle Oil, Citric Acid, Strawberry Puree 

An Affectionate Afternoon l 8 to 16 February 2025, 2:00pm to 6:00pm

Valentine’s-themed afternoon tea set

PHP 3,288 ++ per set good for two persons

Inclusive of coffee or pot of tea, and one rose stem

The Perfect Spark 

Set dinner at the veranda l 7:00pm to 9:00pm

Comes with one bottle of wine, bouquet, box of pralines, and more

13 to 14 February 2025 l PHP 15,000 ++ per couple

15 February to 15 March 2025 l minimum spend of PHP 20,000 ++ per veranda table (with a view of the Pyromusical competition)

China Blue by Jereme Leung

Make your dearest someone’s day with a menu that is as special as your bond, perfectly crafted for a regal and romantic culinary affair.

Dine with Love l 14 to 15 February 2025

Multi-course Set Menu, Lunch & Dinner

PHP 4,998 ++ per person (minimum of two persons)

Highlights: Crispy honey barbecue pork belly, Wagyu beef with sweet Chinese black vinegar sauce and pistachio, Braised fish-shape seafood dumpling with sour salted vegetable broth, Steamed snow fish and mushroom egg white with black olive garlic sauce

Bru Coffee Bar

Sweeten your Valentine’s Day with an array of delectable treats, each made with love and designed to delight your heart. Share a heartfelt gift with our specially curated hamper. 

Love in Every Bite l 1 to 16 February 2025

Valentine’s Cakes & Pastries l Price starts at PHP 200 ++

Valentine’s Hamper l Price starts PHP 3,600 nett

Embrace and feel the warmth of love this February with an inspiring stay at Conrad Manila. For a front-seat view of the Pyromusical fireworks display starting this Valentine’s weekend from February 15 to March 15, 2025, reserve a Bayview room with us. Visit Rooms & Suites | Conrad Manila for the best available rates and spectacular packages. To learn more about Conrad Manila’s exclusive Valentine’s Day offerings, please contact Conrad Manila at +632 8833 9999 or email conradmanila@conradhotels.com

Korean Guest chefs will present some of their must-try recipes such as yukhoe (Korean beef tartare), sundubujjigae (soft tofu in spicy stew), bibimbap (steamed rice bowl with vegetables), dakbokkumtang (braised spicy chicken stew), and ganjang sawoojang (soy sauce marinated raw prawn), among others. The roster of Korean street food, including tteokbokki (rice cake, fish cake with red chili sauce), eomuk (fish cake with soup), dakgangjeong (fried chicken with sweet chili sauce), and gimbap (rice rolled with various vegetables), will definitely fulfill every Korean food lover’s dream.

Meanwhile, Fabio Berto, General Manager of Conrad Manila, shared, “Many Filipinos are fascinated with Korea’s culture and food. This weeklong kitchen takeover by Chef Younghun and Chef Junmok, our colleagues from Conrad Seoul, will definitely treat our guests to their unique creations and fresh takes on some of the favorite ‘K-dishes’ in the country. I invite you all to join us in this extraordinary culinary experience and fall even more in love with Korean delicacies.”

Guests can indulge in a scrumptious Korean-themed buffet spread at Brasserie on 3 for lunch (12:00 pm – 2:30 pm) and dinner (6:00 pm – 10:00 pm), available daily. The lunch buffet from Monday to Saturday is priced at PHP 2,900 nett per person and PHP 3,400 nett per person on Sunday. Meanwhile, dinner buffet rates are PHP 3,200 nett from Monday to Thursday and PHP 3,600 nett from Friday to Sunday.

For more information and table reservations, please call +632 8833 9999, email conradmanila@conradhotels.com or visit https://eatdrinkhilton.com/brasserie-on-3-conrad-manila/.